A wonderfully 20 year Aged Sake. Globally respected by sommeliers and featured in Michelin star restaurants.
It features a smokey walnut and almond-like scent coming from being laid in the barrel. With this full aroma is a taste similar to cardamom and cumin in an encompassing soft mouthfeel and Aged feeling. There is a refreshing bitterness in the aftertaste.
Similar to the 30 year old, this Sake matches chocolate, Comte cheese, blue cheese and meat.