Description
Black Daiginjo has a fruity aroma and a refreshing taste, so it is perfect before or during meals. The fruity Ginjo incense is finished in a well-balanced manner with a fruity mouthfeel that is quite stimulating when you drink it. If you raise the temperature a little, the spiciness will become a little milder, and instead you will feel a stronger acidity. The aftertaste is clean and refreshing. It goes well with light and delicately flavoured dishes and cooked fish and seafood dishes, especially shellfish: Crab, Lobster.